Cosy up by the fire with a cup of grounding Winter Forest Tea.
 
Inspired by cold misty days in the Wombat Forest, with damp moss underfoot, and the quiet hush of pine and eucalypt scented air.
 
A smooth mix of smoky Lapsang Souchang, where the leaves have been slowly dried over pine wood fires and my favourite robust blend of Ceylon black tea, with bright mandarin peel, zingy lemon myrtle, and a hint of silver pine needles. Calendula petals add sunshine to long grey days. Perfect for warming up and lifting your spirits during the winter months.
 
GOLD MEDAL Winner of the 2025 Golden Leaf Awards, Black Tea - Natural Flavour category.
 
Ingredients:
Organic Ceylon Black Tea, Lapsang Souchang, Silver Pine Needles, Lemon Myrtle, Sweet Mandarin Peel, Calendula.
 
+ Blended with Organic & Wildcrafted ingredients that are locally sourced and imported.
+ Calendula Flowers grown in my little medicinal garden.
+Mandarin Peel dried on my fire place.
+ Contains Caffeine.